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An unglazed pestle and mortar with two pouring spouts, hand-thrown for us in iron-rich stoneware by Symy Ong, a mile or so from the Objects of Use store. Perfect for milling spices and dried herbs, or preparing dressing and sauces. Use by rolling the pestle around the grinding bowl in a circular mot..

An unglazed Iwami-style mortar, hand-thrown for us in iron-rich stoneware by Symy Ong, a mile or so from the Objects of Use store.  The grinding bowl has ridges cut into the interior surface whilst still soft, which once fired create hard ridges, providing the perfect surface for milling s..

A generous pot-bellied oil pourer, with handle, spout and hole for refilling, hand-thrown for us in stoneware by Jynsym Ong, a mile or so from the Objects of Use store. With a lively flecked blue-white glaze, which leans towards green in hotter parts of the kiln. Holds around 1 pint. Great for infus..

A simple but ingenious device to assist in the peeling of oranges. Cow-bone. The sharpened hook is used to score and cut the skin into four quarters which can then be prised from the flesh using the flattened rounded tip. Cut, shaped, and finished by hand and to a long established pattern, in Carnfo..

A rich and protective chopping board conditioner to keep your boards in tip top condition. With only two ingredients: food grade mineral oil and beeswax, this board balm is made in the Chilterns by apiarist John Farrell, who cares for around 30 hives in the Southern Chilterns. Made with wax taken fr..

An heirloom-quality, dishwasher-safe bread knife, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife making since at l..

An heirloom-quality, dishwasher-safe bread knife, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been a bone handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife making since at lea..

A beautifully glazed, and highly individual batter bowl of stoneware, suitable for use in food preparation or serving, thrown for us locally by Joseph Bull, and salt glazed. Firing in a salt kiln creates a salt glaze, the result of the combination of the firing environment and the introduction of sa..

A beautifully glazed, and highly individual batter bowl of stoneware, suitable for use in food preparation or serving, thrown for us locally by Joseph Bull, and salt glazed. Firing in a salt kiln creates a salt glaze, the result of the combination of the firing environment and the introduction of sa..

A large bowl made at the Leach Pottery in St Ives, with a creamy white Dolomite glaze. Made from stoneware clay, reduction fired. In 1920 Bernard Leach returned from 11 years in Japan to found (with Hamada Shōji) a Pottery in St Ives. Inspired by the ideals of the Mingei folk art movement and what h..

A ceramic berry bowl with footed base, hand thrown for us in stoneware by Jynsym Ong, a mile or so from the Objects of Use store. With a lively flecked glaze, which leans towards green in hotter parts of the kiln, the berry bowl has a pattern of holes carefully cut into the body, to allow for the wa..

A stoneware storage pot for kitchen use, with lid and wooden spoon, for dishing out the contents. Great for keeping salt, spices or pastes. Made in Aichi Prefecture in Japan by Marumitsu Poterie, established in 1950, who create table and kitchenwares using a diverse range of natural materials (porce..

A stoneware storage pot for kitchen use, with lid and wooden spoon, for dishing out the contents. Great for keeping salt, spices or pastes. Made in Aichi Prefecture in Japan by Marumitsu Poterie, established in 1950, who create table and kitchenwares using a diverse range of natural materials (porce..

A stoneware storage pot for kitchen use, with lid and wooden spoon, for dishing out the contents. Great for keeping salt, spices or pastes. Made in Aichi Prefecture in Japan by Marumitsu Poterie, established in 1950, who create table and kitchenwares using a diverse range of natural materials (porce..

A useful lidded jar for general household use, hand-thrown for us in stoneware by Jynsym Ong, a mile or so from the Objects of Use store. Handy in the kitchen for storing dry kitchen goods such as sugar and spices, equally so at home in the bedroom or bathroom for keeping cotton balls, swabs, and ot..

A useful lidded jar for general household use, hand-thrown for us in stoneware by Jynsym Ong, a mile or so from the Objects of Use store. Handy in the kitchen for storing dry kitchen goods such as sugar and spices, equally so at home in the bedroom or bathroom for keeping cotton balls, swabs, and ot..

A hand-thrown, heavy stoneware square cooking pot, with a beautiful blue-grey ash glaze to the interior. Ideal for all kinds of oven roasting and baking — a perfect oven-to-table dish. Use it to make one pot oven baked dishes, or cook hot pot or pies. Made in Cardiff by studio potter Jack Welbourne ..

A useful, generously sized utensil pot for keeping kitchen utensils, hand-thrown for us in stoneware by Jynsym Ong, a mile or so from the Objects of Use store. Lined with an iron-rich shino glaze, the unglazed exterior is decorated with shino glaze, added with the hand. Trained at Clay College, Stok..

A useful, compact sized draining  pot for drying kitchen utensils and cutlery after washing, hand-thrown for us in stoneware by Jynsym Ong, a mile or so from the Objects of Use store. With a lively flecked blue-white glaze and brushwork pattern, which leans towards green in hotter parts of the ..

A hand thrown pot-bellied mug reminiscent in shape of the pewter tankards of yore, made in Cardiff by studio potter Jack Welbourne with a hand mixed mottled green ash glaze to the interior and exterior, and an unglazed base. After training in Cardiff and Gothenburg, Sweden, Welbourne set up his stud..

A hand-thrown coffee cup (also great for tea!), shino glazed, resulting in a vibrant orange-red with milky white specks. Made in Cardiff by studio potter Jack Welbourne and glazed in hand-mixed and applied glazes. Sits well in the hand, with thick walls allowing for a comfortable hold. After trainin..

A simple rustic mug, with a gently tapered shape, a blue-grey ash glaze to the interior and exterior and hand applied tenmoku spots for decoration. After training in Cardiff and Gothenburg, Sweden, Welbourne set up studio in Cardiff, where he produces wheel-thrown stoneware in red Cornish clay, gas-..

A stoneware cup, hand thrown for us in Oxfordshire with a stoneware / porcelain mix body and an ash glaze to the interior. Wheel-thrown by Joseph Bull, a studio potter based in Oxfordshire, who trained with Knighton Mill Pottery and the Leach Pottery in St Ives, before establishing his own studio in..

A stoneware cup, hand thrown for us in Oxfordshire with a stoneware / porcelain mix body and a tenmoku glaze to the interior. Wheel-thrown by Joseph Bull, a studio potter based in Oxfordshire, who trained with Knighton Mill Pottery and the Leach Pottery in St Ives, before establishing his own studio..

A stoneware mug, hand thrown for us in Oxfordshire with a stoneware / porcelain mix body and an ash glaze to the interior. Wheel-thrown by Joseph Bull, a studio potter based in Oxfordshire, who trained with Knighton Mill Pottery and the Leach Pottery in St Ives, before establishing his own studio in..

A stoneware mug, hand thrown for us in Oxfordshire with a stoneware / porcelain mix body and a half dipped tenmoku glaze on the exterior. Wheel-thrown by Joseph Bull, a studio potter based in Oxfordshire, who trained with Knighton Mill Pottery and the Leach Pottery in St Ives, before establishing hi..

A stoneware mug, hand thrown for us in Oxfordshire with a stoneware / porcelain mix body and a tenmoku glaze to the interior. Wheel-thrown by Joseph Bull, a studio potter based in Oxfordshire, who trained with Knighton Mill Pottery and the Leach Pottery in St Ives, before establishing his own studio..

An elegantly footed Yunomi, a type of tall Japanese ceramic teacup without a handle, hand thrown for us in Oxfordshire with a stoneware / porcelain mix body and an ash glaze to the interior. Wheel-thrown by Joseph Bull, a studio potter based in Oxfordshire, who trained with Knighton Mill Pottery and..

An elegantly footed Yunomi, a type of tall Japanese ceramic teacup without a handle, hand thrown for us in Oxfordshire with a stoneware / porcelain mix body and a tenmoku glaze to the interior. Wheel-thrown by Joseph Bull, a studio potter based in Oxfordshire, who trained with Knighton Mill Pottery ..

A simple, beautifully proportioned mug, hand-thrown for us in stoneware by Jynsym Ong, a mile or so from the Objects of Use store. With a beautiful blue Chun glaze. Trained at Clay College, Stoke-On-Trent, Ong then undertook an apprenticeship at Mitoh Gama (Kiln) in Karatsu, Saga Prefecture. She oft..

A simple, beautifully proportioned mug, hand-thrown for us in stoneware by Jynsym Ong, a mile or so from the Objects of Use store. With a lively flecked blue-white glaze, which breaks beautifully at the edges of the piece. Trained at Clay College, Stoke-On-Trent, Ong then undertook an apprenticeship..

A simple, beautifully proportioned mug, hand-thrown for us in stoneware by Jynsym Ong, a mile or so from the Objects of Use store. With a lively flecked blue-white glaze, which breaks beautifully at the edges of the piece. Trained at Clay College, Stoke-On-Trent, Ong then undertook an apprenticeship..

A wide, shallow bowl or cup with a round handle to fit your thumb through while cupping the bowl with the rest of your hand. Perfect for tea, coffee, a small portion of soup or porridge, desserts, or serving snacks. Each wide cup is entirely unique, with a varying deep blue and green crackle glaze w..

A generously wide mug perfect for tea, cappuccino and hot chocolate, as well as soups, porridges and puddings. Hand-thrown for us in stoneware by Jynsym Ong, a mile or so from the Objects of Use store and finished with a beautiful blue Chun glaze. Trained at Clay College, Stoke-On-Trent, Ong then un..

A generously wide mug perfect for tea, cappuccino and hot chocolate, as well as soups, porridges and puddings. Hand-thrown for us in stoneware by Jynsym Ong, a mile or so from the Objects of Use store. With a warm black tenmoku glaze flecked with reddish brown. Trained at Clay College, Stoke-On-Tren..

A generously wide mug perfect for tea, cappuccino and hot chocolate, as well as soups, porridges and puddings. Hand-thrown for us in stoneware by Jynsym Ong, a mile or so from the Objects of Use store. With a glassy flecked blue-white glaze, which breaks beautifully at the edges of the piece. Traine..

A small hand-thrown creamer in a matte green ash glaze. Made in Cardiff by studio potter Jack Welbourne and glazed in hand-mixed and applied glazes. Sits well in the hand, with thick walls allowing for a comfortable hold. After training in Cardiff and Gothenburg, Sweden, Welbourne set up his studio ..

A small hand-thrown jug with a rounded triangular base in a matte green ash glaze, perfect for serving milk at the table, or even holding a little floral sprig. Made in Cardiff by studio potter Jack Welbourne and glazed in hand-mixed and applied glazes. After training in Cardiff and Gothenburg, Swed..

An elegant wine cooler with a handsomely faceted form, glazed in ash to the exterior and rim. Pre-refrigerate and fill with ice and cold water to keep wine chilled for longer. Two small handles at the side allow easy transport from the kitchen to the dining area, or wherever else your bottle takes y..

An heirloom-quality, dishwasher-safe mini butter knife, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife making sinc..

An heirloom-quality, dishwasher-safe butter knife, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife making since at ..

An heirloom-quality, dishwasher-safe carving set, with carver and curved fork, featuring a foldable guard, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-ren..

An heirloom-quality, dishwasher-safe cheese knife, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife making since at ..

An heirloom-quality, dishwasher-safe fruit knife with slim pointed serrated blade, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel an..

An heirloom-quality, dishwasher-safe table knife, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife making since at l..

An heirloom-quality, dishwasher-safe table knife, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife making since at l..

An heirloom-quality, dishwasher-safe soup spoon, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife making since at le..

An heirloom-quality, dishwasher-safe dessert or eating spoon, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife makin..

An heirloom-quality, dishwasher-safe 'Single Hump' steak knife, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife mak..