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A Sabatier K, traditional black handled stainless steel 8.5" yatagan carving knife, named after a Turkish style of recurved sword whose blade form it resembles, a narrow bladed style, which reduces sticking and allows for the most delicate of carving operations. Made by K Sabatier, one of the t..

A Sabatier-K 10 inch, or 25cm forged carbon steel for the honing of stainless, or carbon steel knives, black handled with alloy riveted scales in the style of the Authentique knives. Made by K Sabatier, one of the two original Sabatier families working from Theirs, France, and a company renowned for..

A set of five 'Authentique' knives and a sharpening steel with an oiled wood storage block. The set consists of a four inch paring knife, a six inch utility, an eight in chef's knife, a five in tomato knife, and an eight inch slicing/carving knife. The 'Authentique' is a range of classic black handl..

A set of three French kitchen knives with a bespoke waxed cotton knife roll made in Oxfordshire. These classic black-handled French pattern knives are made by Sabatier ‘K’, 8th generation knife makers in Theirs — individually hand forged from a single piece of steel, then hand ground and finished by..

A stainless steel oyster knife, or lancet, with a comfortable handle of rosewood, held in place with brass rivets. Its blade is short and thin, allowing it to be easily inserted into the oyster in order to cut the muscle and thus open the oyster. Sold for professional use, this knife allows for quic..

A high quality Santoku knife with 7" stainless steel blade and classic Sabatier black handle. This high-quality knife has excellent balance, making it perfect for chopping, slicing and dicing (Santoku translates as 'Three Virtues', meaning it will do all three). The hollow-edge allows small air pock..

A classic black handled French pattern stainless steel tomato knife, with steel rivets and a serrated edge, to cut easily through tomatoes and other smooth skinned fruits and vegetables. Made by K Sabatier, one of the two original Sabatier families working from Theirs, France, and a company renowned..

A comprehensive set of seven Spanish-made kitchen knives with a bespoke waxed cotton knife roll made in Oxfordshire. With boxwood handles, the knife set consists of a 22cm bread knife (stainless steel), 22cm, 16cm, 13cm and 11cm Classic kitchen knives (carbon steel), a rectangular carbon steel Nakir..

A carbon steel rectangular bladed nakiri style vegetable slicing cleaver with a through tang and smooth boxwood handle. From the workshops of Cuchillería Pallarès, the one surviving knife and tool maker in a town once dotted with small manufacturers. Now with a workforce of 15, the management still ..

A simple fruit, paring or table knife crafted from stainless steel and sustainably sourced ebony. Hand produced in Catalonia at the workshops of Cuchillería Pallarès the one surviving knife and tool maker in a town once dotted with small manufacturers. Now with a workforce of 15 the management still..

A simple yet elegant kitchen knife with stainless steel blade and boxwood handle. Amongst the most traditional of Solsona patterns these make excellent general purpose culinary knives designed to be used with a rocking action following the curve of the blade. Hand produced in Catalonia at the worksh..

A simple yet elegant kitchen knife with stainless steel blade and boxwood handle. Amongst the most traditional of Solsona patterns these make excellent general purpose culinary knives designed to be used with a rocking action following the curve of the blade. Hand produced in Catalonia at the worksh..

A simple kitchen knife with a rounded olive wood handle and a pointed stainless steel blade with hand-ground curved edge. This mid-sized chef-s knife is great for all sorts of chopping and prep jobs, and is expertly sharpened and ready to use. Amongst the most traditional of Solsona patterns these m..

A simple kitchen knife with a rounded olive wood handle and a pointed stainless steel blade with hand-ground curved edge. This smaller-sized kitchen knife is great for paring and other small cutting work. Amongst the most traditional of Solsona patterns these make excellent general purpose culinary ..

A high quality chefs knife with excellent balance, making it perfect for chopping, slicing and dicing. This knife is part of Pallarès' Professional range, showcasing their long-practised expertise, and features a 15cm high-carbon stainless steel blade and blonde box wood handle. Each blade is m..

A high quality chefs knife with excellent balance, making it perfect for chopping, slicing and dicing. This knife is part of Pallarès' Professional range, showcasing their long-practised expertise, and features a 20cm high-carbon stainless steel blade and blonde box wood handle. Each blade is m..

A high quality Santoku knife with excellent balance, making it perfect for chopping, slicing and dicing (Santoku translates as 'Three Virtues', meaning it will do all three). The hollow-edge allows small air pockets to form during slicing, which prevents food from sticking to the blade. This knife i..

A beautifully practical worktop knife block set from French maker Opinel, with a really useful set of knives all contained in a great-looking block which takes up a minimal amount of worktop space. This beech wood block comes with the following knives: Paring knife, Chef's knife with a 20cm blade, S..

A wooden handled Chef's knife from French maker Opinel, who have been making knives in the Savoie region of France since 1890. Lightweight, with a blade height of 4.5cm; perfect for speedy chopping and thin slicing, and a curved edge to enable easy dicing of herbs and aromatics by way of a rock..

"Hand-forged by Master Blacksmith Keyaki Shiro in Japan. A very thin layer of Shirogami Steel is sandwiched between soft iron steel on both sides. After final quenching, the blade achieves an outstanding 62:64 HRC hardness and the ultra-thin, light blade cuts like a surgeon’s scalpel whilst being ex..

A white paper ‘shirogami’ steel Santoku kitchen knife from the Tadafusa workshops in Sanjo, Niigata Prefecture, Japan. Yasugi Specialty Steel white paper steel is an exceptionally pure and fine high carbon steel able to be sharpened to an incredibly hard yet fine edge, this is sandwiched between two..

A white paper ‘shirogami’ steel Nakiri kitchen knife from the Tadafusa workshops in Sanjo, Niigata Prefecture, Japan. Yasugi Specialty Steel white paper steel is an exceptionally pure and fine high carbon steel able to be sharpened to an incredibly hard yet fine edge, this is sandwiched between two ..

A white paper ‘shirogami’ steel Santoku kitchen knife from the Tadafusa workshops in Sanjo, Niigata Prefecture, Japan. Yasugi Specialty Steel white paper steel is an exceptionally pure and fine high carbon steel able to be sharpened to an incredibly hard yet fine edge, this is sandwiched between two..

A Japanese Kawamuki (peeler) kitchen knife with a blackened blade and octagonal spalted maple handle, ideal for in-the-hand-cutting and small chopping. Made by Suzuki Uchi Hamono, a renowned Japanese blacksmithing workshop led by Tsukasa Suzuki, who is known for his exceptional skills in forging uni..

A Japanese Nakiri kitchen knife with a blackened blade and octagonal spalted maple handle, great for slicing vegetables and general food preparation use. Made by Suzuki Uchi Hamono,  a renowned Japanese blacksmithing workshop led by Tsukasa Suzuki, who is known for his exceptional skills in for..

A Japanese Santoku (three virtues) kitchen knife with a blackened blade and octagonal spalted maple handle, great for general food preparation use. Made by Suzuki Uchi Hamono,  a renowned Japanese blacksmithing workshop led by Tsukasa Suzuki, who is known for his exceptional skills in forging u..

A handsome walnut and stainless steel paring knife with brass rivets, crafted from premium high-carbon, high-chromium 12C27 Swedish steel. Cut, ground, polished and sharpened by hand in Massachusetts, this full-tang knife has a tapering handle with a cut-away thumb hold at the blade end, making it c..

A walnut and stainless steel half moon knife, with a fine edged laser cut 301 stainless steel steel blade, secured into its wooden handle with brass rivets. This knife is used for efficiently mincing or chopping herbs, garlic, nuts, and small vegetables directly in mixing or salad bowls, withou..

A hand made, stainless steel kitchen or chef’s knife complete with a walnut handle and burned-wood details. Perfect for everyday kitchen use as a small general-purpose knife for those who prefer a smaller kitchen knife. Made with durability in mind, this knife measures 20cm in total, with a blade le..

A hand made, stainless steel kitchen or chef’s knife complete with a walnut handle and burned-wood details. Perfect for everyday kitchen use as a small general-purpose knife for those who prefer a smaller kitchen knife. Made with durability in mind, this knife measures 22cm in total, with a blade le..

A set of three hand-made, stainless steel Nontron kitchen knives with turned boxwood handles and wood burned details. This set contains three smaller-sized knives with 9cm, 10cm and 12cm blade size (overall lengths 17.5, 19.5cm and 21.5cm respectively). Great for all kinds of preparation work, ..

A sturdy oyster shucker, with a 6cm long, 3.5cm wide stainless steel blade and a generous, 8cm wide protective plate to ensure you come to no harm whilst preparing your dinner. A classic design, with hard resin handle, full tang blade held in place with stainless steel rivets. A full tang allow..

A pair of replacement steels for chantry sharpeners, for when your old ones need replacing. Simply remove the existing pair and insert the new ones and you’ll be ready to go...

A simple magnetic knife block made from oiled beech — for keeping stainless or carbon steel knives safely within easy reach on your kitchen worktop with an engraved Pallarès logo to the bottom right. Made by the artisans of Pallarès Solsona in the Catalonian region of Spain, the one surviving knife ..

A simple and stylish wall-mounted knife rack constructed from brushed stainless steel, with engraved Pallarès logo. This solid knife mount has a very strong magnet within, and enough space to hold a full set of kitchen knives safely and within easy reach of your worktop (45cm in length, 4.5cm high a..

A classic 22cm European style bread knife with a wide scalloped stainless steel blade and pale boxwood handles. Hand produced in Catalonia at the workshops of Cuchillería Pallarès the one surviving knife and tool maker in a town once dotted with small manufacturers. Founded in 1917 by brothers Lluí..

An heirloom-quality, dishwasher-safe bread knife, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife making since at l..

An heirloom-quality, dishwasher-safe bread knife, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been a bone handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife making since at lea..

A classically modern bistro style bottle opener made in France of tumbled high carbon 18/10 stainless steel riveted to elegantly simple straight black nylon handles. Assembled in the workshops of Sabre cutlery of components made to their exacting specification elsewhere in France, Sabre pride themse..

Opinel's waiter's friend, with a sturdy folding corkscrew mounted to a beech handle, and a classic slightly clipped Sandvik 12C27 stainless steel blade. Opinel have been producing their iconic pocket knives in the Savoie region of France since 1890, and although the renowned locking ferrule was only..

Stainless steel table cutlery from Brescia, Italy. Manufactured after patterns derived from archival designs and retaining the everyday practicality of classic mid-century refectory tableware, these are finished with a tumbled porcelain stone wash to give a soft, low sheen, smooth to the touch surfa..

An heirloom-quality, dishwasher-safe mini butter knife, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife making sinc..

An heirloom-quality, dishwasher-safe cheese knife, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife making since at ..

An heirloom-quality, dishwasher-safe mini butter knife, in this traditional English cream-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife making sinc..

An heirloom-quality, dishwasher-safe bride's knife, in this traditional English cream-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife making since at..

An heirloom-quality, dishwasher-safe cake knife, in this traditional English black-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife making since at le..

An heirloom-quality, dishwasher-safe cheese knife, in this traditional English cream-handled cutlery style, albeit with modern materials replacing what would have been an ebony handle. Made in Sheffield — home to the Cutlers' Hall and world-renowned centre of steel and British knife making since at ..

A classically modern bistro style butter knife made in France of tumbled high carbon 18/10 stainless steel riveted to elegantly simple straight black nylon handles. Assembled in the workshops of Sabre cutlery of components made to their exacting specification elsewhere in France, Sabre pride themsel..

A small, keen-edged cleaver in a classically modern bistro style, made in France of tumbled high carbon 18/10 stainless steel riveted to elegantly simple straight black nylon handles. Assembled in the workshops of Sabre cutlery of components made to their exacting specification elsewhere in France, ..

A classically modern bistro style 27cm tart slice made in France of tumbled high carbon 18/10 stainless steel riveted to elegantly simple straight untreated teak handles. Assembled in the workshops of Sabre cutlery of components made to their exacting specification elsewhere in France, Sabre pride t..