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A 15cm diameter black rimmed vitreous ceramic enamel serving, prep, or cooking bowl in rose pink. Firing in a traditional kiln results in slight variations of temperature and therefore colour and nature of finish. All our Ukrainian enamelware is triple coated onto a heavy steel base, is dishwasher s..

A 15cm diameter black rimmed vitreous ceramic enamel serving, prep, or cooking bowl of turmeric yellow and white. Firing in a traditional kiln results in slight variations of temperature and therefore colour and nature of finish. All our Ukrainian enamelware is triple coated onto a heavy steel base,..

A simple, amber pressed-glass bowl with handles, made in Duralex's La Chapelle-Saint-Mesmin plant using the renowned and patented Saint-Gobain tempering process. Good for hot or cold use, this classic amber colour brings a warming glow to the dinner table. Dishwasher and microwave safe...

A small pouring bowl, hand thrown by Simon Horton and reduction fired in South Oxfordshire in a small gas kiln of his own making. Great for mixing up dressings or dipping sauces, or sweet drizzles. In a homemade tenmoku glaze, producing a glaze varying from warm orange through dark brown to almost b..

A small pouring bowl, hand thrown by Simon Horton and reduction fired in South Oxfordshire in a small gas kiln of his own making. In a traditional Japanese style, high-calcium glaze — typically made from wood ash, rice husks and feldspar, producing a off-white glaze with speckles of dark brown, char..

A delicately flared dipping bowl with ash glaze to the interior, wheel-thrown in the Cotswolds village of St Chloe by Tom Knowles Jackson. Great for serving dipping sauces, pickles or other condiments. A potter from a young age (trained by Steve Sheridan as a schoolboy and strongly influenced by loc..

A delicately flared dipping bowl with tenmoku glaze to the interior, wheel-thrown in the Cotswolds village of St Chloe by Tom Knowles Jackson. Great for serving dipping sauces, pickles or other condiments. A potter from a young age (trained by Steve Sheridan as a schoolboy and strongly influenced by..

A dish-shaped candle holder, with looped carry handle, hand thrown by Simon Horton to fit our hand-dipped beeswax dinner, stubby and long dinner candles. Reduction fired in South Oxfordshire in a small gas kiln of his own making and glazed in a homemade ash glaze, developed through many hours of exp..

A soft black glazed terracotta wide raised fruit bowl or stand. Hand shaped, glazed, and finished by the artisans of Maria Terracota in Porto de Mós, central Portugal, and a family company that traces its ceramic producing roots back to 1900 when the eponymous Maria, ancestor and ceramicist, first s..

A simple, solidly turned circular wooden bowl with a thick base for the serving of food at the table, great for serving generous individual portions of pasta, stir-fries and salads, or for serving side dishes. Turned from beechwood in Italy by Panetta Casalinghi, who have been producing traditional ..

A generously sized bowl for serving salads, fruit and other dishes. This shallow, softly rounded, but accommodating bowl can fit up to 2.5 litres. Using a method barely changed in 700 years, the bowls are first formed of a rough grey clay and allowed to dry before being covered in a bright terracott..

A delicately flared dipping bowl with blue glaze to the interior, wheel-thrown in the Cotswolds village of St Chloe by Tom Knowles Jackson. Great for serving dipping sauces, pickles or other condiments. A potter from a young age (trained by Steve Sheridan as a schoolboy and strongly influenced by lo..

A delicately flared dipping bowl with light green glaze to the interior, wheel-thrown in the Cotswolds village of St Chloe by Tom Knowles Jackson. Great for serving dipping sauces, pickles or other condiments. A potter from a young age (trained by Steve Sheridan as a schoolboy and strongly influence..

A round-bellied gravy boat, perfect at the table for the serving of gravy to accompany a roast, sauces such as tartar sauce and remoulade, or a freshly made custard. A large opening allows for the whisking of ingredients directly in the pot, and is great for thicker sauces. Hand thrown by Simon Hort..

A hand thrown tri-pedal standing ceramic dish, hand thrown for by Jynsym Ong, a mile or so from the Objects of Use store. The piece is glazed in blue ash with a bruised high-iron stoneware underbelly. Perfect for holding salt, spices, wedding rings, or our incense cones and papers. Ong, who apprenti..

A deep, round basket woven in traditionally smoked bamboo, in a beautiful pattern, which allows the basket to form its beautifully rounded shape. Made in Vietnam, this basket would traditionally be used by market stall holders to sell their wares. In the home it is great for storing vegetables or fr..

A deep, round basket woven in traditionally smoked bamboo, in a beautiful pattern, which allows the basket to form its beautifully rounded shape. Made in Vietnam, this basket would traditionally be used by market stall holders to sell their wares. In the home it is great for storing vegetables or fr..

A traditional earthenware large footed bowl with slipware glaze, made in Oxfordshire by Jane Bowen. Each bowl is individually unique, as Bowen's loose, hand-thrown style creates a slightly different shape each time, while the hand-brush coloured slip creates unique patterns in the kiln. After each p..

A traditional, solid shaving soap with a delightful almond fragrance — triple-milled for an increased, luxurious lather. Comes in a hand-turned beech wood bowl with lid. Dr. Harris is a family business in London, founded by co-proprietors Henry Harris and Daniel Rotely (D. R.), that has been produci..

A carving knife from Morakniv of Sweden made to the classic Erik Frost 106 pattern. The 106 has an 82mm narrow, tapering blade of laminated carbon steel, combining excellent edge holding ability with robustness and a slight flexibility, allowing for precise working. The full tang, which runs the ful..

A hooked carving knife from Morakniv of Sweden made to the classic Erik Frost 162 pattern. The double 162 is amongst the most useful of hook knives, with double sided Ɂ shaped stainless steel blade perfect for hollowing out bowls, spoons, or kuksas. Used obliquely, these are sharpened without a seco..

A hooked carving knife from Morakniv of Sweden made to the classic Erik Frost 163 pattern. The double 163 is amongst the most useful of hook knives, with double sided ❩ shaped stainless steel blade for both pull and push carving. This blade has a more open curve, great for making a clean cut surface..