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An elegantly footed miso bowl with lid in a traditional design, named 'Mubyo', meaning 'six bottle gourds' in Japanese. The shape represents the calyx of a bottle gourd, a Japanese auspicious motif that brings happiness to the table. Ideal for clear or miso soup, the lid helps to preserve the heat o..

An angular dish with flared, straight sides, with a snugly fitting lid, made from Japanese earthenware and glazed in a traditional Tenmoku glaze, which break from brown to black over the contours of the dish. Great for serving miso soup and keeping it warm, and can also be used for storing dry foods..

An angular dish with flared, straight sides, with a snugly fitting lid, made from Japanese earthenware and glazed in a soft milky white. Great for serving miso soup and keeping it warm, and can also be used for storing dry foodstuffs like salt flakes or spices, or trinkets elsewhere in the house. Ma..

A Japanese ceramic table bowl with a shape which represents a pigeon with its wings outstretched, which can be used as a simple table bowl, but is oven safe, which makes it great for cooking individual portions and taking straight to the table. Made in Aichi Prefecture in Japan by Marumitsu Poterie,..

A handmade miniature plate in the form of an auspicious motif of the Japanese culture, in this case a rabbit. A 'mamezara' is a tiny plate to be used for seasonings, dipping sauce and appetizers. This little plate features greyish-white and sandy texture which come from the coarse black clay used to..

A handmade miniature plate in the form of an auspicious motif of the Japanese culture, in this case a turtle. A 'mamezara' is a tiny plate to be used for seasonings, dipping sauce and appetizers. This little plate features greyish-white and sandy texture which come from the coarse black clay used to..

A small porcelain plate, in the shape of a sardine or anchovy, for the serving of small morsels, glazed in a deep blue. Made in Aichi Prefecture in Japan by Marumitsu Poterie, established in 1950, who create table and kitchenwares using a diverse range of natural materials (porcelain, stoneware, ear..

A small white porcelain pitcher with lid, to use with thin sauces like soy sauce, for adding sauce to dishes at the table. Made in Aichi Prefecture in Japan by Marumitsu Poterie, established in 1950, who create table and kitchenwares embracing both traditional and modern ceramic techniques, usi..

An earthenware two-tiered jubako box with a pretty blue flower motif (Nobana means 'wild flowers'). A Jubako box is a traditional Japanese stacking box designed for serving and presenting a variety of foods, especially during special occasions and celebrations. Suitable for table use and also for st..