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Lodge Cast Iron Melting Pot

Lodge Cast Iron Melting Pot
£32.00
Ex Tax: £26.67
A small but heavy cast iron melting pot, crucible shaped and spouted to both sides. Seasoned and ready to use — perfect for melting butter, cheese or chocolate, or cooking sauces. And it can be used on any cooking hob, even induction or in the oven. The cast iron retains the heat well and perfectly distributes it. Wash by hand immediately after use with warm water — you’ll find it easiest to clean while it’s still warm. To avoid rust, do not soak, leave in the sink, or put cookware in the dishwasher. Made at the Lodge foundry, South Pittsburg, Tennessee.  Capacity about 15oz, diameter about 4.5".

Care Advice

Hand wash with a stiff vegetable fibre brush, using either no soap or a very gentle soap such as Marseille White Soap. Avoid soaking. Dry immediately after washing, and either return to the hob to ensure the pan is fully dry, or dry well. There is no need to season this item, however we recommend using a little more oil than you ordinarily would for the first few uses. Store in a dry environment to prevent the formation of rust. Should rust occur, use an abrasive or rust-remover to remove, and re-season.
  • Weight g 960g
  • Item Dimensions L23.5 x W13.5 x H7
  • Materials Cast iron
A small but heavy cast iron melting pot, crucible shaped and spouted to both sides. Seasoned and ready to use — perfect for melting butter, cheese or chocolate, or cooking sauces. And it can be used on any cooking hob, even induction or in the oven. The cast iron retains the heat well and perfectly distributes it. Wash by hand immediately after use with warm water — you’ll find it easiest to clean while it’s still warm. To avoid rust, do not soak, leave in the sink, or put cookware in the dishwasher. Made at the Lodge foundry, South Pittsburg, Tennessee.  Capacity about 15oz, diameter about 4.5".

Care Advice

Hand wash with a stiff vegetable fibre brush, using either no soap or a very gentle soap such as Marseille White Soap. Avoid soaking. Dry immediately after washing, and either return to the hob to ensure the pan is fully dry, or dry well. There is no need to season this item, however we recommend using a little more oil than you ordinarily would for the first few uses. Store in a dry environment to prevent the formation of rust. Should rust occur, use an abrasive or rust-remover to remove, and re-season.
  • Weight g 960g
  • Item Dimensions L23.5 x W13.5 x H7
  • Materials Cast iron

The Maker

Further Reading

Brand: Lodge
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An enamel milk or sauce pan with a conical shape and a pouring spout, for the heating of milk, sauces or soups. Made in Romania, this enamelled steel ..
£8.00
Ex Tax:£6.67

Further Reading

Brand: Lodge
A five US quart, pre-seasoned cast-iron dutch oven, with a heavy tight fitting lid. With its origins on the campfires of the North American frontier t..
£120.00
Ex Tax:£100.00
Brand: Small items
A heavy, rugged, hibachi-style grill for cooking outdoors with charcoal. The portable cast iron construction allows for superior heat retention, requi..
£155.00
Ex Tax:£129.17
A single handed stainless steel saucepan of a type used frequently in daily cooking in Japan. Easy to clean and use without dropping sauce when servin..
£59.00
Ex Tax:£49.17
Brand: Small items
A pre-seasoned melting pot of carbon steel, made in Birmingham, UK, by Samuel Groves, established in 1817. Small and heavy, with a 12cm diameter and a..
£35.00
Ex Tax:£29.17
Brand: Small items
An enamel milk or sauce pan with a conical shape and a pouring spout, for the heating of milk, sauces or soups. Made in Romania, this enamelled steel ..
£8.00
Ex Tax:£6.67
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